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We serve a wide array of Chinese dishes, ranging from traditional Chinese food such as steamed dumplings, hot & sour soup, beef fried rice, to new-style entrees such as General Tso's chicken, steamed shrimp and scallops with mixed vegetables and Triple Delight. Thai cooking places great emphasis on lightly-prepared foods and the use of highly aromatic herbs and spices. While many Thai dishes can be quite spicy, we generally seek to stimulate your palate with a balance of sweet, sour, salty, spicy and bitter. Our popular dishes may include seafood, beef or poultry seasoned with traditional Ingredients such as cilantro, savory Thai basil, peanuts, coconut milk and Kaffir lime. Please call us in advance for your take out orders so that we can prepare your orders before you come.